Guangdong
Latest Guides
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Wuchuan La Ji Fen: The Spicy Chicken Noodles of Zhanjiang
A clay pot of rice noodles under a heap of peanuts, with chilli-red chicken, quail eggs and pickled long beans — what Zhanjiang’s best cheap bowl is, and why the Wuchuan version beats the one next door.
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Zhanjiang Travel Guide: Seafood, a Maar Lake and a French Past
Guangdong’s seafood capital sits at the top of the Leizhou Peninsula: a working port with a French colonial past, a volcanic crater lake nearby, the country’s largest mangrove reserve down the road, and very good noodles.